Saturday, December 29, 2012

Light! Camera! Action! by Steven Spielberg at Universal Studios Singapore

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Lights! Camera! Action! Hosted by Steven Spielberg is a show attraction located in the New York zone of Universal Studios Singapore at Resorts World Sentosa.

The action was divided into 2 shows, pre-show which is Steven Spielberg, appearing on a video projection screen, gives a brief introduction to the use of sound stages and special effects in movies. After this short show, we will enter the main sound stage, which is modeled after the interior of a boathouse in New York City. Once the command to roll cameras has been given, the sky (a projection of the NYC skyline outside the boathouse windows) darkens, thunder and lightning fill the room, heavy rain pours through the ceiling.


The audience is immersed in various effects such as strong wind, intense fire, signboards crashing through the roof, the boathouse windows blowing away, movement of the platform they are standing on, and a huge cargo ship slamming through the boathouse entrance.
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Get wet at WaterWorld - Universal Studios - Singapore

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Based on the blockbuster film, "Waterworld", witness a tidal wave of death-defying stunts, along with thrills and spills from real explosions of fire and water at this sensational live water show

The seating is in three sections of arena seating. The front seats are the "Soak Zones", which are the target of splashes from the Jet-Skis and various wet special effects. If you do not want to get wet, even you take the rain coat, so sit at the back of row. It will be announced when the show will start. the crew will spry with water gun or even flush with a bucket of water.


Adapted by Ben Hurst. The attraction's story occurs after the events of the movie, beginning with Helen's return from "Dryland" to get her friends from the "Atoll", and includes the characters Helen, the Deacon, and the Mariner as well as several "Atollers" and "Smokers".
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Kerak Telor - a spicy omelette from Jakarta - Indonesia

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Kerak telor (English: Egg crust) is a Betawi traditional spicy omelette dish in Indonesian cuisine. It is made from glutinous rice cooked with egg and served with serundeng (fried shredded coconut), fried shallots and dried shrimp topping.

It is considered as a snack and not as a main dish. The vendors of kerak telor are easily the most ubiquitous during annual Jakarta Fair and it has also become a must-have menu item for visitors at the event.

Kerak Telor Vendor

Ingredients and method
Each of the portion is made by order. The kerak telor vendor puts a small amount of ketan (English: sticky rice) on a small wok pan and heats it on the charcoal fire. Add an egg (chicken or duck, but duck eggs are considered more delicious), and add some spices and mix it. The dish is fried on a wok without any cooking oil so the omelette will stick on the wok and enable to put it upside down straight against charcoal fire until it is cooked. The spicy serundeng (sweet grated coconut granule) with ebi (dried salted shrimp) and fried shallots are sprinkled upon the omelette.


Source: http://en.wikipedia.org/wiki/Kerak_telor
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